Ready in minutes, high protein, & delicious!
What you'll need:
- 1 vanilla non fat Greek yogurt or 150g (I used Two Good)
- 17g vanilla protein powder (I used HAPI- code emma)
- 21g (2 tbsp) whipped cream cheese
- 7g (1 tbsp) SF pistachio pudding mix
- 5g graham cracker crumbs
Optional: light cool whip
How to make:
Combine yogurt, cream cheese, protein powder, & pudding powder. Mix completely.
Cover top of cheesecake with graham cracker crumbs.
Can eat immediately, but for best results, refrigerate for an hour first, or put in the freezer for around 10 minutes.
Makes one serving
Macros: 235 calories- 26p/16c/7.5f